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Red Lobster CEO Kim Lodrup did not mince words when it came to speaking about the possibility of plant-based seafood. &ldquo;Yes, we have looked into plant-based seafood&mdash;it was terrible. And no, we&rsquo;re not introducing it,&rdquo; he said in an interview <a href="https://www.cnbc.com/2019/08/13/red-lobster-will-not-be-selling-terrible-plant-based-seafood.html?utm_source=1851franchise.com&utm_medium=article&utm_campaign=shots-fired-red-lobster-rebukes-terrible-plant-based-seafood-2710723" target="_blank" rel="nofollow" style="text-decoration-line:none" target="_blank">reported by CNBC</a>.&nbsp;

While seafood has long been considered drastically healthier than red meat, Lodrup went so far as to infer that it is healthier than plant-based meats as well. &ldquo;We believe we&rsquo;re already offering something that&rsquo;s more healthy than these plant-based foods,&rdquo; he said, citing research from a <a href="http://archive.sph.harvard.edu/press-releases/2006-releases/press10172006.html?utm_source=1851franchise.com&utm_medium=article&utm_campaign=shots-fired-red-lobster-rebukes-terrible-plant-based-seafood-2710723" target="_blank" rel="nofollow" style="text-decoration-line:none" target="_blank">Harvard School of Public Health</a> professor.

<a href="https://1851franchise.com/search-results?instantSearchUrl=%2Fhome%2Finstantsearchresults.html&amp;brandId=&amp;by_author=0&amp;by_title=0&amp;by_desc=0&amp;by_keywords=0&amp;advsrch=new&amp;_csrf=3q4Sm2AEbs6pGMH0eLgGaQqZOZxC-4XUb8nf-U3ZA-GUl0LiI1YonPh7r8c97nYqPNxIryua37AAh568AapVsQ%3D%3D&amp;searchPopupInput=plant-based&amp;search_input=plant-based" style="text-decoration-line:none" target="_blank">Plant-based meats</a> have been making waves throughout the restaurant industry and Red Lobster isn&rsquo;t the only brand to <a href="https://1851franchise.com/arby-s-marrot-spits-in-the-face-of-plant-based-proteins-2710341" style="text-decoration-line:none" target="_blank">clap back</a>. While many vegans or &ldquo;flexitarians&rdquo; may choose to opt out of meat for <a href="https://www.cbsnews.com/news/climate-change-and-overfishing-are-increasing-toxic-mercury-levels-in-fish/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=shots-fired-red-lobster-rebukes-terrible-plant-based-seafood-2710723" target="_blank" rel="nofollow" style="text-decoration-line:none" target="_blank">ethical and environmental concerns</a> rather than health-based reasons, there&rsquo;s no doubt that this won&rsquo;t be the end of the conversation for plant-based seafood to enter the mainstream.&nbsp; 
Read the full story <a href="https://www.cnbc.com/2019/08/13/red-lobster-will-not-be-selling-terrible-plant-based-seafood.html?utm_source=1851franchise.com&utm_medium=article&utm_campaign=shots-fired-red-lobster-rebukes-terrible-plant-based-seafood-2710723" target="_blank" rel="nofollow" style="text-decoration-line:none" target="_blank">here</a>.

&nbsp;

Shots Fired! Red Lobster Rebukes "Terrible" Plant-Based Seafood

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