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<a href="http://www.toppersfranchise.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=weau-eau-claire-wisconsin-toppers-pizza-maker-qualifies-for-skin-sprints-challenge-4767#intro" target="_blank" rel="nofollow" target="_blank">Toppers Pizza</a> Team Member Nick Kotecki will be heading to the <a href="http://topperspizza.1851franchise.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=weau-eau-claire-wisconsin-toppers-pizza-maker-qualifies-for-skin-sprints-challenge-4767" target="_blank" rel="nofollow" target="_blank">Toppers Pizza</a> Skin Sprints Finals. Kotecki stopped by WEAU to discuss the competitive event and demonstrate his speediness preparing six pizzas. 
Kotecki also shared the ways his 11-years of experience with Toppers Pizza has prepared him for the big event. He also shared that his qualifying time was 1 minute and 45 seconds and that he hopes to beat the world record of 1 minute and 35 seconds.
<a href="http://www.weau.com/home/headlines/Area-man-to-compete-in-national-speed-challenge-for-pizza-making-380517871.html?utm_source=1851franchise.com&utm_medium=article&utm_campaign=weau-eau-claire-wisconsin-toppers-pizza-maker-qualifies-for-skin-sprints-challenge-4767" target="_blank" rel="nofollow" target="_blank">Click here to watch the original segment.</a>

1851 Franchise

A pizza maker from Eau Claire, Wisconsin, qualified for a national speed challenge in the "Skin Sprints" competition, which will be held in Orlando. 

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