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Famous Toastery Wraps Up First Half of 2022 with a “Be Famous” Attitude

The breakfast and lunch concept is making its mark in the industry as it continues to increase year-over-year sales, roll out new design features, build out its corporate team and give franchisees the opportunity to “be famous” in their community by establishing a beloved neighborhood restaurant.

By Luca Piacentini1851 Franchise Managing Editor
SPONSOREDUpdated 4:23 PM • 08/09/22

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