Melting Pot Closes Q3 With 34 Remodeled Restaurants, Multiple Awards and Continued Demand

Publications in the Mainland Community:

Why The Melting Pot Is Poised for Explosive Growth in 2023

Dishwasher to Multi-Unit Owner: How Brian Neel Turned into a Melting Pot Franchisee

How Melting Pot Franchise Owner Jim Materese Started in His Hometown, and Kept Expanding across the Country

High End Restaurant Franchise Growth: How Melting Pot Cornered the Experiential Dining Category

Cooking Up Opportunities: How Melting Pot’s Culture Shines Through Its Innovative Menu

Melting Pot’s Partnerships Support Franchisees in Securing Financing

Emphasis on Memorable Moments Helped This Family Business Grow with Melting Pot Franchise

From Serving the Country to Serving Franchisees: Veterans’ Roles in Melting Pot’s RSC

Melting Pot Eyes Omaha, Nebraska for Franchise Growth