1851

<div id="pastingspan1"><span style="">After some hard times, <a href="http://saladworksfranchising.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=nations-restaurant-news-saladworks-revitalization-led-by-new-ceo-patrick-sugrue-4276" target="_blank" rel="nofollow" target="_blank">Saladworks</a> is going through a revitalization with the help of their brand new CEO Patrick Sugrue. Sugrue comes from a franchising and QSR background, having held high level position at HoneyBaked Ham and Imvescor Restaurant Group, Inc.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">Now, after the company filed bankruptcy last year, Sugrue is gearing up for a year of strategic growth and instilling a growth mentality in franchisees.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">"It didn&#8217;t take long to realize the brand is strong, the relationship with their core consumer is very strong, and the franchisees are very committed to growth," Sugrue told <a href="http://nrn.com/people/saladworks-new-ceo-works-refresh-troubled-brand?utm_source=1851franchise.com&utm_medium=article&utm_campaign=nations-restaurant-news-saladworks-revitalization-led-by-new-ceo-patrick-sugrue-4276" target="_blank" rel="nofollow" target="_blank">Nation's Restaurant News</a>. "They&#8217;ve just been looking for a vision and leadership to take them there."</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">Part of this plan will be a redesign of the stores, which was  launched with a prototype earlier this year. <a href="http://saladworks.1851franchise.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=nations-restaurant-news-saladworks-revitalization-led-by-new-ceo-patrick-sugrue-4276" target="_blank" rel="nofollow" target="_blank">Saladworks</a> aims to cater this redesign to be inviting, cater to Millennials and streamline operations. Updating technology and the menu will also be a part of the plan.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">Sugrue says it will be a balancing act, but one he's excited to take on.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">"We want to love on our core consumer who&#8217;s been coming to us for a long time, but for us to expand the way we plan to expand, we really need to embrace the Millennials and we need to understand their food trends, and we need to offer that unlike any other place they can go."</span></div><div>&nbsp;</div><div>For more franchising information about Saladworks, <a href="http://saladworks.1851franchise.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=nations-restaurant-news-saladworks-revitalization-led-by-new-ceo-patrick-sugrue-4276" target="_blank" rel="nofollow" target="_blank">click here</a>.&nbsp;</div>

1851 Franchise

Store redesign, technology improvements and commitment to growth are all part of brand's new strategy

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