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The restaurant industry is one of the biggest franchise segments to date. As of 2022, it comprises more than&nbsp;<a href="https://www.statista.com/topics/5048/franchising-in-the-us/?utm_source=1851franchise.com&amp%3Butm_medium=article&amp%3Butm_campaign=the-top-25-emerging-restaurant-franchises-for-2023-2720692&utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998#topicOverview" target="_blank" rel="nofollow">$276 billion</a> of the industry’s total economic output. Because of the potentially lucrative nature of the industry, there should be no question as to why so many entrepreneurs continue to invest in restaurant franchise concepts.If you’re actively looking for a restaurant franchise with proven success and impressive profit margins in 2023, we’ve curated a list just for you.<h2><a href="https://toastiquefranchising.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">Toastique</a></h2>Startup Costs: $367,570 to $695,975 Units: 112 units in development<a href="https://1851franchise.com/toastique/info">Toastique</a> is a gourmet toast-and-juice breakfast franchise that first opened in 2018 by founder<a href="https://www.linkedin.com/in/brianna-keefe-4a735087/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">&nbsp;Brianna Keefe</a>. In five short years, Toastique made a name for itself. As of October 2023, it has a total of 112 units in development across the country. The brand boasts that the average Toastique location can earn gross sales of $849,767 and an average net profit of $182,775.<figure class="media"><div data-oembed-url="https://www.instagram.com/p/CtuD6hduyyn/"><div class="iframely-embed"><div class="iframely-responsive"><iframe src="//cdn.iframe.ly/api/iframe?app=1&amp;api_key=fd3b6b3731f34f55ba1fe3&amp;url=https%3A%2F%2Fwww.instagram.com%2Fp%2FCtuD6hduyyn%2F" frameborder="0" allow="autoplay; encrypted-media" allowfullscreen=""></iframe></div></div></div></figure><h2><a href="https://www.dunkinfranchising.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">Dunkin’</a></h2>Startup Costs: $121,400 to $1,809,500 Units: 13,372Dunkin’ is a franchise industry giant known for its espresso and coffee offerings, its frozen drinks, donuts and breakfast sandwiches. The brand has two separate business models for entrepreneurs to choose from, including its traditional opportunities that range from $526,900 to $1,809,500 to its non-traditional opportunities, which range from $121,400 to $1,310,500. Although Dunkin’ does not have a publicly available Item 19,<a href="https://www.franchisechatter.com/2021/07/21/fdd-talk-2021-dunkin-franchise-review-financial-performance-analysis-costs-fees-and-more/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">&nbsp;third-party sources</a> reveal that franchisees often experience robust sales figures and healthy profit margins.<h2><a href="https://meltingpotfranchise.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">Melting Pot</a></h2>Startup Costs: $1.3 million to $2 million Units: 95+<a href="https://1851franchise.com/meltingpot/info">The Melting Pot</a> is a premier fondue restaurant franchise that exists in the experiential dining category. The brand was founded in 1975 and has grown into a network of more than 95 restaurants across 31 U.S. states and Canada. The Melting Pot is a rewarding opportunity for franchisees and, according to the 2023 Franchise Disclosure Document (FDD), the<a href="https://meltingpotfranchise.com/the-investment/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">&nbsp;average total sales</a> of the lowest 33% and the highest 33% volume franchised restaurants was between $1,594,286 to $3,720,152.<h2><a href="https://www.nothingbundtcakes.com/franchise-opportunities/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">Nothing Bundt Cakes</a></h2>Startup Costs: $483,600 to $699,700 Units: 500+Nothing Bundt Cakes, which specializes in delectable bundt cakes, has carved a niche for itself in the dessert market and has been delighting customers with its offerings since its founding in 1997. The brand has become a highly successful <a href="https://1851franchise.com/top-bakery-franchise-opportunities-of-2024-2718195">bakery franchise</a> concept with over 500 bakeries across the U.S. and Canada, and is now the country’s largest specialty cake company.<a href="https://1851franchise.com/franchise-deep-dive-nothing-bundt-cakes-franchise-costs-fees-profit-and-data-2721459#stories">&nbsp;Nothing Bundt Cakes</a> does not have a publicly available Item 19. However, according to the brand’s 2021 FDD, the net revenue for its franchised bakeries was $1,458,251.<h2><a href="https://franchise.teriyakimadness.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">Teriyaki Madness</a></h2>Startup Costs: $312,500 to $731,260 Units: 125+<a href="https://1851franchise.com/franchise-deep-dive-teriyaki-madness-franchise-costs-fees-profit-and-data-2721578#stories">Teriyaki Madness</a> is a Japanese-style, fast-casual restaurant franchise that serves a variety of teriyaki dishes and specialty food items such as chicken katsu and spicy tofu. The brand has exploded in growth since its inception in 2003 and has developed a cult-like following among its customers. Teriyaki Madness has also been named the No. 1 “Fastest-Growing Big Restaurant Chain in the U.S.” by Restaurant Business, and the restaurant boasts an outstanding<a href="https://franchise.teriyakimadness.com/franchise-profitability/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">&nbsp;average unit volume (AUV) of $1,105,186</a>.<h2><a href="https://www.wingstop.com/own-a-wingstop?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">Wingstop</a></h2>Startup Costs: $315,310 to $948,080 Units: 2,000+<a href="https://1851franchise.com/franchise-deep-dive-wingstop-franchise-costs-fees-profit-and-data-2720864#stories">Wingstop</a> started as a small buffalo-style chicken wing restaurant in Texas and has grown into a nationally recognized fan-favorite chicken wing franchise with more than 2,000 units worldwide. As part of its growth, Wingstop claims it has seen 18 consecutive years of positive domestic same-store sales growth. As reported in its 2022 FDD, Wingstop saw an AUV of $1.59 million, with some of the<a href="https://www.wingstop.com/why-wingstop?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">&nbsp;highest sales per square foot</a> in the industry.<h2><a href="https://subzeroicecream.com/franchising-opportunities/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">Sub Zero Nitrogen Ice Cream</a></h2>Startup Costs: $105,000 to $267,000 Units: 33<a href="https://1851franchise.com/franchise-deep-dive-sub-zero-nitrogen-ice-cream-franchise-costs-fees-profit-and-data-2723552#stories">Sub Zero Nitrogen Ice Cream</a> is a quick-service dessert concept that provides customers with customized, freshly made ice cream that is flash-frozen using liquid nitrogen. The brand, which has been around since 2005, offers a low cost of entry for entrepreneurs looking for a potentially lucrative opportunity. Sub Zero Nitrogen Ice Cream does not have a publicly available Item 19. However, the brand was recently named as one of<a href="https://www.ifpg.org/top-franchises/food-restaurants-franchise?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">&nbsp;IFPG’s “Top Food and Restaurant Franchises.”</a>&nbsp;&nbsp;<figure class="media"><div data-oembed-url="https://www.youtube.com/watch?v=Viim4dSZ2rk"><div class="iframely-embed"><div class="iframely-responsive"><iframe src="//cdn.iframe.ly/api/iframe?app=1&amp;api_key=fd3b6b3731f34f55ba1fe3&amp;url=https%3A%2F%2Fwww.youtube.com%2Fwatch%3Fv%3DViim4dSZ2rk" frameborder="0" allow="autoplay; encrypted-media" allowfullscreen=""></iframe></div></div></div></figure><h2><a href="https://mooyahfranchise.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">MOOYAH Burgers, Fries &amp; Shakes</a></h2>Startup Costs: $495,918 to $1,168,251 Units: 90+Founded in 2007,<a href="https://1851franchise.com/mooyah/info">&nbsp;MOOYAH Burgers, Fries &amp; Shakes</a> has managed to stand apart from its competitors and become the “better burger” franchise it is today as a result of its commitment to providing the best-tasting burger experience possible. MOOYAH is seeing rapid expansion in 2023. For its top quartile of restaurants, the brand saw<a href="https://1851franchise.com/mooyah/info">&nbsp;average unit sales of $1,428,826.</a><figure class="media"><div data-oembed-url="https://www.instagram.com/p/CvzwwEOsPIc/"><div class="iframely-embed"><div class="iframely-responsive"><iframe src="//cdn.iframe.ly/api/iframe?app=1&amp;api_key=fd3b6b3731f34f55ba1fe3&amp;url=https%3A%2F%2Fwww.instagram.com%2Fp%2FCvzwwEOsPIc%2F" frameborder="0" allow="autoplay; encrypted-media" allowfullscreen=""></iframe></div></div></div></figure><h2><a href="https://ownanepic.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">Epic Wings</a></h2>Startup Costs: $454,000 to $1,300,000 Units: 25+Epic Wings claims to be the first brand to bring buffalo wings to the West Coast when it was first founded in San Diego, California in 1982 under the name Wings N’ Things. The brand, which now has over 25 locations, has recently signed an agreement to expand throughout the country, with new locations in development in places like Los Angeles, California; Dallas and Houston, Texas; and Las Vegas, Nevada. According to its website, Epic Wings has seen 20 consecutive quarters of same-store sales growth. In 2021, it boasted an industry-leading<a href="https://www.restaurantnews.com/epic-wings-signs-39-store-franchise-agreement-following-aggressive-growth-strategy-042821/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">&nbsp;AUV of $1,887,133.</a><h2><a href="https://franchising.districttaco.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=10-profitable-restaurant-franchise-brands-worth-checking-out-in-2023-2723998" target="_blank" rel="nofollow">District Taco</a></h2>Startup Costs:&nbsp;$733,750 to $1,457,750 Units: 15+<a href="https://1851franchise.com/franchise-deep-dive-district-tacos-franchise-costs-fees-profit-and-data-2723861#most-recent-stories">District Taco</a> is an emerging fast-casual Mexican restaurant that serves fresh dishes like tacos, burritos and quesadillas. Founded in 2009, the brand has grown to a network of more than 15 open locations but has over 70 units in development, and is aiming to open 10 to 15 new locations every year. Despite having a relatively higher initial investment, District Taco has an AUV of&nbsp;$2,535,665, making it a profitable venture for the opportunistic entrepreneur.<figure class="media"><div data-oembed-url="https://www.youtube.com/watch?v=BWd2dDfBEM0"><div class="iframely-embed"><div class="iframely-responsive"><iframe src="//cdn.iframe.ly/api/iframe?app=1&amp;api_key=fd3b6b3731f34f55ba1fe3&amp;url=https%3A%2F%2Fwww.youtube.com%2Fwatch%3Fv%3DBWd2dDfBEM0" frameborder="0" allow="autoplay; encrypted-media" allowfullscreen=""></iframe></div></div></div></figure><h2>Fruitful Opportunities</h2>From gourmet toast and juice to beloved buffalo wings, these franchises all represent profitable opportunities within the restaurant industry. Not only do they provide delicious and diverse culinary experiences, but they also serve as lucrative ventures for aspiring entrepreneurs with a dream of building a successful business.&nbsp;&nbsp;&nbsp; &nbsp;

10 Profitable Restaurant Franchise Brands Worth Checking Out in 2023

1851 Franchise

From experiential dining concepts to classic American coffee brands, the restaurant industry continues to offer a diverse range of profitable franchise opportunities.

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Central Creativity

How Central Creativity Provides Teachers the Freedom to Embrace Their Passion for Education

How Central Creativity Provides Teachers the Freedom and Flexibility to Embrace Their Passion for Education

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Right at Home

Right at Home Targets Madison and Nearby Rural Communities for In-Home Care Growth

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Voodoo Brewing Co.

image of voodoo brewing scratch made food

How Voodoo Brewing Co. Builds Its Identity Around Scratch-Made Food and Quality Ingredients

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Dillas Quesadillas

Dillas Primo Quesadillas Brings the Crunch With New $7.49 Primo Nachos Limited-Time Offer

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Shuckin' Shack

Design with Shuckin' Shack Oyster Bar logo and menu items

Shuck Yeah, Charlotte! Local Family Opens First Shack April 8

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Prince St. Pizza Partners With Dave’s Hot Chicken Franchisee for National Growth

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KKR to Acquire Nothing Bundt Cakes in $2 Billion Deal -  1851 Franchise

KKR to Acquire Nothing Bundt Cakes in $2 Billion Deal

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FTC Settlement Puts New Focus on Franchise Disclosure Standards - 1851 Franchise

FTC Settlement Puts New Focus on Franchise Disclosure Standards

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Applebee’s Franchisee Files for Bankruptcy as Dine Brands Moves to Acquire 53 Units - 1851 Franchise

Applebee’s Franchisee Files for Bankruptcy as Dine Brands Moves to Acquire 53 Units

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Why Skilled Trades Are Emerging as the Economy’s Most AI-Resilient Careers

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<a href="https://princestreetpizza.com/">Prince St. Pizza</a> has partnered with a&nbsp;<a href="https://1851franchise.com/franchise-deep-dive-daves-hot-chicken-franchise-costs-fees-profit-and-data-2723529">Dave’s Hot Chicken</a> franchisee to support its national expansion,&nbsp;<a href="https://www.pizzamarketplace.com/news/prince-st-pizza-partners-with-daves-hot-chicken-franchisee-for-national-expansion/#:~:text=Prince%20St.%20Pizza%2C%20a%20New%20York%2Dbased%20pizzeria,the%20country%2C%20according%20to%20a%20press%20release.">Pizza Marketplace recently reported</a>. The New York-based brand has joined forces with&nbsp;<a href="https://www.linkedin.com/in/lawrencekourie/">Lawrence Kourie</a>, founder and largest franchisee of Dave’s Hot Chicken, to grow its footprint across the country. Kourie’s experience opening and operating locations in multiple markets will help the brand as it enters new territories."Lawrence has built and operated one of the fastest-expanding restaurant concepts in the country, but what stands out is his disciplined approach to growth and brand integrity," said&nbsp;<a href="https://www.linkedin.com/in/lawrence-longo-342856/?skipRedirect=true">Lawrence Longo</a>, CEO of Prince St. Pizza. "He understands how to develop a concept without losing what made it special in the first place, which is critical as we enter this next phase."The expansion will use Kourie’s existing infrastructure and operations to introduce Prince St. Pizza into new markets. Each location will aim to reflect the same experience as the brand’s original Nolita shop."I have spent years evaluating restaurant concepts, and it is rare to find one that delivers both a strong product and a clear identity," Kourie said. "What Prince St. has built is difficult to truly replicate. The focus now is on growing the brand in a way that preserves that foundation while introducing it to new communities."Kourie is a key operator within the Dave’s Hot Chicken system,&nbsp;<a href="https://1851franchise.com/daves-hot-chicken-sold-to-roark-capital-in-1-billion-deal-to-fuel-global-expansion-2729557#stories">which Roark Capital acquired in a $1 billion deal in 2025</a>. The partnership connects Prince St. Pizza to an operator with experience scaling a brand that has attracted major private equity investment.Read the full article&nbsp;<a href="https://www.pizzamarketplace.com/news/prince-st-pizza-partners-with-daves-hot-chicken-franchisee-for-national-expansion/#:~:text=Prince%20St.%20Pizza%2C%20a%20New%20York%2Dbased%20pizzeria,the%20country%2C%20according%20to%20a%20press%20release.">here</a>.Want to learn more about how 1851 helps franchisees find the right franchise opportunity? Visit&nbsp;<a href="http://www.1851growthclub.com">www.1851growthclub.com</a> and start your journey.

Prince St. Pizza is teaming up with a leading Dave’s Hot Chicken franchisee to expand nationwide, tapping proven operator experience to drive growth.

According to a&nbsp;<a href="https://www.businesswire.com/news/home/20260312305776/en/RF-Expands-Residential-and-Commercial-Services-Portfolio-with-Investment-in-Precision-Garage-Door-Service-Franchisee">recent release</a>,&nbsp;<a href="https://rf-partners.com/">RF Investment Partners</a>, a group focused on flexible capital solutions and value-add support to lower-middle-market businesses, has teamed up with&nbsp;<a href="https://www.burlingtoncp.us/">Burlington Capital Partners</a>, a group focused on family, founder and operator-owned lower-middle-market businesses, to acquire a prominent multi-territory&nbsp;<a href="https://franchise.neighborly.com/precision-door">Precision Garage Door Service</a> franchise.The investment marks the seventh platform for RF within the service space. Precision Garage Door Service, which is part of the larger&nbsp;<a href="https://www.neighborly.com/">Neighborly</a> ecosystem, specializes in the installation, maintenance and repair of garage doors.&nbsp;“We are proud to partner with management and the Burlington team to support continued growth by investing in people and operational excellence,”&nbsp;<a href="https://www.linkedin.com/in/peter-fidler-6787143">Peter Fidler</a>, managing partner and co-founder of RF Investment Partners, said in the release. “The sector continues to present compelling opportunities given the essential nature of garage door repair, and we look forward to building on Precision’s strong foundation to drive long-term value.”This deal is part of the broader trend toward institutionalized multi-unit and multi-territory operators. Previously, franchising was largely viewed as the place for “mom-and-pop” businesses. And while franchises remain small, local businesses, the aggressive entry of private equity firms focused on operators (franchisees) rather than the brand (franchisor) is bringing new energy to small business ownership.Read the full release&nbsp;<a href="https://www.businesswire.com/news/home/20260312305776/en/RF-Expands-Residential-and-Commercial-Services-Portfolio-with-Investment-in-Precision-Garage-Door-Service-Franchisee">here</a>.Want to learn more about how 1851 helps franchisees find the right franchise opportunity? Visit&nbsp;<a href="http://www.1851growthclub.com">www.1851growthclub.com</a> and start your journey.

Design with Precision Garage Door Service team members

The strategic investment marks the seventh residential services platform for RF and reflects a growing institutional desire for high-potential, operator-led franchises.

RF Investment Partners and Burlington Capital Join Forces to Acquire Top Precision Garage Door Franchise

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Artificial intelligence is changing how work gets done in industries ranging from finance and customer service to software development. As that shift accelerates, more professionals are asking which careers will hold up best over time. New research suggests the answer may be found in an unexpected corner of the economy: the skilled trades.<a href="https://www.anthropic.com/research/labor-market-impacts">A recent study</a> from&nbsp;<a href="https://www.anthropic.com/company">Anthropic</a> analyzing real-world AI usage across occupations found that the roles most exposed to automation are concentrated in white-collar, information-based professions such as computer programming, data entry and financial analysis. By contrast, many occupations requiring physical skill, real-world diagnostics and on-site service remain far less exposed to AI automation.For industries built around hands-on work - including plumbing, HVAC, electrical services and restoration - the findings reinforce what operators across the trades have long understood: while artificial intelligence can assist with planning and data analysis, it cannot replace the skilled technicians who keep homes and businesses running.<h2>The Limits of Automation in Physical Work</h2>The Anthropic research introduces a new metric called “observed exposure,” which combines theoretical AI capabilities with real-world usage patterns. While many digital tasks show high exposure to automation, a significant share of occupations still have little or no measurable AI coverage.In fact, roughly 30% of workers in the study had jobs with no observable AI exposure at all. Many of those occupations involve physical labor or real-time problem solving in unpredictable environments - the kinds of tasks that cannot easily be automated through software.Repairing a failing HVAC system, diagnosing a plumbing leak or troubleshooting an electrical panel requires a combination of technical expertise, situational awareness and physical presence. These factors make the skilled trades structurally different from many information-based roles currently seeing higher levels of automation exposure.At the same time, according to research outlets like the CSIS, the demand for skilled trades&nbsp;<a href="https://www.csis.org/analysis/genais-human-infrastructure-challenge-can-united-states-meet-skilled-trade-labor-demand">continues to grow.</a> Aging housing stock, expanding suburban development and increased homeownership have created sustained demand for professional home services across the United States.<h2>AI Is Augmenting the Trades - Not Replacing Them</h2>While the trades may be resistant to direct automation, that does not mean they are untouched by technological change. In fact, many service businesses are adopting new digital tools to improve operations, streamline scheduling and provide better customer experiences.Artificial intelligence is playing more of a support role in the trades than a replacement role. Scheduling tools can help optimize routes, cut down drive time and improve response speeds, while automated call systems can handle customer inquiries and dispatch requests more efficiently. Data platforms also give franchise owners greater visibility into business performance, helping them manage teams and improve service quality.<a href="https://www.linkedin.com/in/steve-clemente-b4244539/">Steve Clemente</a>, president and chief operations officer of trade brands at&nbsp;<a href="https://www.authoritybrands.com/">Authority Brands</a>, says this shift reflects a broader evolution happening across the home services sector.“Artificial intelligence isn’t replacing skilled tradespeople - it’s helping business owners operate more efficiently,” Clemente said. “Technology can streamline scheduling, improve communication with customers and give owners better visibility into their businesses. But the work itself still depends on trained technicians solving real problems in real homes.”<h2>Technology Supporting a Growing Workforce</h2>Authority Brands, one of North America’s leading home services franchisors, supports more than 1,000 franchise owners operating across over 2,700 territories through brands including&nbsp;<a href="https://benjaminfranklinplumbingfranchise.com/">Benjamin Franklin Plumbing</a>,&nbsp;<a href="https://mistersparkyfranchise.com/">Mister Sparky Electric</a>,&nbsp;<a href="https://onehourheatandairfranchise.com/">One Hour Heating &amp; Air Conditioning</a> and&nbsp;<a href="https://drymedicfranchise.com/">DRYMedic Restoration</a>.Across the system, technology platforms are increasingly being used to support franchise owners as they grow their businesses and manage complex operations.Digital platforms allow service teams to track jobs in real time, analyze performance metrics and communicate more effectively with customers. These tools help franchise owners scale their businesses while maintaining consistent service standards across markets.At the same time, the human element remains central to the industry. While Authority Brands continues to invest in technology tools, there is an equal emphasis on training and resources that ensure technicians are prepared to perform at a high level in the field. Diagnosing mechanical failures, responding to emergency repairs, and building trust with homeowners still requires the kind of judgment and experience that can only be developed through hands-on training and real-world application.“Technology gives operators better tools, but the foundation of the business is still the technician in the field,” Clemente said. “The trades combine technical skill, physical work and customer experience - and that combination is very difficult for automation to replicate.”<h2>A Career Path Gaining New Attention</h2>As concerns about automation grow in white-collar industries, the resilience of the trades is beginning to attract broader attention.Anthropic’s research suggests that many of the occupations most exposed to AI are also among the most educated and highest paid professions today - raising new questions about long-term job security in those fields.The skilled trades, meanwhile, are dealing with a different issue: not enough workers. Industry groups and labor forecasts continue to show a need for hundreds of thousands of additional technicians in the coming decade as veteran workers retire and service demand keeps growing.For many professionals exploring career transitions or business ownership opportunities, the trades are becoming an increasingly attractive option.“The home services industry has always been essential, but we’re seeing more people recognize the long-term stability it offers,” Clemente said. “These are businesses rooted in local communities, solving problems that homeowners will always have. Technology can make the work more efficient, but the demand for skilled technicians isn’t going away.”<h2>A Technology-Enabled Future for the Trades</h2>If anything, the rise of artificial intelligence may reinforce the long-term importance of skilled trades rather than diminish it.While digital technologies will continue to reshape how service businesses operate, the work itself will remain deeply human. Skilled technicians will continue to diagnose problems, install systems and maintain the infrastructure that modern life depends on.In that sense, the future of the trades may represent a powerful example of how technology and human expertise can work together.&nbsp;As automation advances across the broader economy, the industries that combine technical skill, physical work and customer service may prove to be among the most resilient of all.For more information on franchise trends, check out these related articles on 1851 Franchise:<ul><li><a href="https://1851franchise.com/ai-is-reshaping-franchising-100-billion-valuations-and-hyper-localized-advertising-2729847#stories">AI Is Reshaping Franchising: $100 Billion Valuations and Hyper-Localized Advertising</a></li><li><a href="https://1851franchise.com/ai-unemployment-impact-white-collar-job-loss-2729492#stories">AI Could Push Unemployment to 20% — Fueling a Surge in First-Time Franchise Buyers</a></li><li><a href="https://1851franchise.com/2026-layoffs-corporate-escapee-franchise-opportunities-2731323#stories">Mass Layoffs Are Destabilizing the Labor Landscape; Corporate Escapees May Turn to Franchising as Their Next Step</a></li></ul>

Research from Anthropic shows that hands-on careers requiring physical skill and real-world diagnostics remain far less exposed to AI automation than many white-collar professions. 

<a href="https://www.yum.com/wps/portal/yumbrands/Yumbrands/">Yum! Brands</a> is considering a potential sale of Pizza Hut and plans to close 250 underperforming U.S. locations, according to a&nbsp;<a href="https://simplywall.st/stocks/us/consumer-services/nyse-yum/yum-brands/news/yum-brands-weighs-pizza-hut-sale-as-portfolio-reset-accelera">recent article on Simply Wall St</a>. For the franchising industry, the significance is less about the stock and more about what it says about how large franchisors are managing brand portfolios in a high-cost operating environment.<a href="https://1851franchise.com/pizza-hut-franchise-deep-dive-2722519">Pizza Hut</a> is one of the most recognizable names in franchising. If Yum! decides to sell it, that would be a notable shift for a company built on a multi-brand platform. For years, large brand groups have argued that operating multiple concepts creates advantages, including shared resources, stronger purchasing power and the ability to invest in technology across the system. A sale would suggest Yum! believes those benefits no longer outweigh the effort required to improve Pizza Hut’s performance.The planned closures may have the most immediate impact on franchisees. When a franchisor reduces its footprint, it can change how the brand performs in local markets. Fewer locations can mean less convenience for customers, which can hurt overall traffic. It can also weaken the effect of local advertising when there are fewer restaurants supporting promotions in the same trade area.Closures can also affect store-level economics in ways that go beyond the locations that shut down. In some markets, remaining franchisees may pick up some displaced demand. In others, customers may switch to competitors. The changes can also affect local co-op advertising budgets and, depending on how purchasing and distribution are structured, can influence costs tied to volume.The move comes as competition in pizza remains intense, with&nbsp;<a href="https://1851franchise.com/franchise-deep-dive-dominos-pizza-franchise-costs-fees-profit-and-data-2725506">Domino’s</a> and&nbsp;<a href="https://1851franchise.com/franchise-deep-dive-papa-johns-franchise-costs-fees-profit-and-data-2724607">Papa Johns</a> continuing to push delivery, digital ordering and value-focused offers. Simply Wall St notes Yum! has been rolling out its Byte digital platform across brands. If Yum! changes Pizza Hut’s role in the portfolio, it could also change where the company focuses its technology and marketing investment.For franchise systems watching from the outside, Yum!’s review is a reminder that growth is not always the main priority. Sometimes the bigger decision is whether a legacy brand can be improved inside a platform or whether it will perform better under a different owner and a different plan.Read the original article&nbsp;<a href="https://simplywall.st/stocks/us/consumer-services/nyse-yum/yum-brands/news/yum-brands-weighs-pizza-hut-sale-as-portfolio-reset-accelera">here</a>.Want to learn more about how 1851 helps franchisees find the right franchise opportunity? Visit&nbsp;<a href="https://www.1851growthclub.com">www.1851growthclub.com</a> and start your journey.

Yum! Brands Pizza Hut Sale - 1851 Franchise

Yum! is reviewing the brand and closing 250 U.S. locations, a move that could affect franchisees and reshape its restaurant portfolio.

Possible Pizza Hut Sale Signals Shift in Yum! Brands’ Franchise Strategy

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How much can franchisees make? It’s a question many prospective owners ask before investing in a franchise. While earnings tend to be driven by variables such as industry, location and general management skills, a proper understanding of the key factors driving profitability can help franchise owners develop expectations that are realistic.&nbsp;Multi-unit franchisee&nbsp;<a href="https://www.linkedin.com/in/mangesh-patel-9368569/">Mangesh Patel</a>, who’s readying the launch of six&nbsp;<a href="https://www.beefobradysfranchise.com/">Beef ‘O’ Brady’s</a> restaurant locations in the Macon, Georgia area, shares insights from his franchising experience.<h2>Understanding Franchise Income</h2>Keeping operational costs in check can have a major impact on overall earnings. Taking a proactive approach to expenses such as food and labor, as well as payroll and scheduling, can help align actual franchise income with general expectations for the business.“I just had a meeting with a couple of people, and they said, ‘You talked about a 25% profit margin, but I’m only doing 12%.’ So, I looked at the figures they sent me,” Patel said. “Their&nbsp;<a href="https://1851franchise.com/calculate-restaurant-franchise-profit-2730476">restaurant</a> food cost was running at 37%, which should be around 30%. The national average is about 32%. If I do things correctly, my average food cost needs to be at or below 30%. And payroll should run around 18%. But many people run 25 to 28%.”So,&nbsp;<a href="https://1851franchise.com/unraveling-franchise-earnings-how-much-can-you-really-make-2723935">how much can franchisees make</a>? Here are five areas to consider.<h2>Practical Tips for Prospective Franchisees</h2><ol><li>Control Costs From Day One:&nbsp;It’s important to monitor payroll, food and supply costs closely. Overstaffing and inefficiencies can quickly reduce profits.</li><li>Plan For The Opening Surge:&nbsp;Traffic within the first few months of opening is likely to be higher. It’s important to adjust staffing and inventory accordingly, and pay close attention to how those levels change as time goes on.</li><li>Invest In Training:&nbsp;Properly trained workers can help reduce waste and improve overall service, which has a direct effect on net income.</li><li>Understand Your Market:&nbsp;Each market is unique and revenue potential will vary depending upon location, demographics and competition.</li><li>Track Metrics Regularly:&nbsp;Food cost percentages, labor ratios and weekly sales data act as key indicators operations may need to be adjusted.</li></ol><h2>What Profitability Really Comes Down To</h2>Patel notes that if franchise owners manage labor and costs properly, it’s not impossible to achieve strong cash flow even in the first year, bucking some franchising trends.So,&nbsp;<a href="https://1851franchise.com/how-much-can-you-make-as-a-franchise-owner-2724761">how much can franchisees make</a>? While results tend to vary, careful planning, disciplined operations and a proactive approach to assessing initial costs are essential. But by grasping and guiding the elements that drive franchise profitability, franchise owners can maximize overall business earnings, scaling a business that’s sustainable financially over the long term.Want to learn more about franchise opportunities on 1851 Franchise? Be sure to visit our&nbsp;<a href="https://1851franchise.com/power-rankings">Power Rankings</a> to read more on brands making moves.

How much can franchisees make? This guide explains what drives franchise earnings and how to manage costs, with expert tips from multi-unit owner Mangesh Patel on maximizing your franchise income.

How Much Can Franchisees Make? A Guide for Prospective Franchise Owners

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Beef 'O' Brady's Franchise Costs, Fees, Profit and Data for 2026

Franchise Opportunity Deep Dive: Beef ‘O’ Brady’s is a family sports pub concept built around community, casual dining and lifelong local loyalty.

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image of urswim franchise deep dive costs and fees and investment range

Franchise Opportunity Deep Dive: A purpose-driven swim instruction and aquatics management franchise offering at-home, indoor and community-based swim programs.

urSwim Franchise Costs, Fees, Profit and Data for 2026

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Amada Senior Care Franchise Costs, Fees, Profit and Data for 2026

Franchise Opportunity Deep Dive: Amada Senior Care is a non-medical home care, assisted living placement, and related senior-support services with multiple revenue streams.

amada-senior-care-franchise-costs-fees-profit

Visiting Angels Franchise Costs, Fees, Profit and Data for 2026

Franchise Opportunity Deep Dive: Visiting Angels is a senior home care franchise focused on in-home support for seniors and individuals with disabilities.

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Franchise Opportunity Deep Dive: A fast-casual restaurant brand serving made-from-scratch sandwiches, salads, soups and pizzas rooted in Southern hospitality.


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