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<div id="pastingspan1"><span style="">Every detail counts when creating a brand and conveying that message to the customer &#8212; right down to the choices on the table, say restaurant operators.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">If your concept is promoting a quality dining experience, consumers expect to see better products on the table, whether jelly, hot sauce or creamer for their coffee, says Robert Maynard, CEO and founder of <a href="http://ownatoastery.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=nations-restaurant-news-famous-toastery-utilizes-every-possible-resource-to-leverage-its-brand-power-5090" target="_blank" rel="nofollow" target="_blank">Famous Toastery</a>, a Charlotte, N.C.-based breakfast and lunch concept with a dozen locations. </span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">Tabletop products include dairy and non-dairy products for coffee and hot teas.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">&#8220;What you use should speak to your brand,&#8221; Maynard says.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">When it comes to addressing the needs of today's demanding consumers, there is often no better way than leveraging the inherent strength of brand power.</span></div><div id="pastingspan1"><span style=""><br /></span></div><div id="pastingspan1"><span style="">To read the full article, <a href="http://m.nrn.com/sponsored-content/leveraging-brand-power-tabletop?utm_source=1851franchise.com&utm_medium=article&utm_campaign=nations-restaurant-news-famous-toastery-utilizes-every-possible-resource-to-leverage-its-brand-power-5090" target="_blank" rel="nofollow" target="_blank">click here</a>.</span></div>

1851 Franchise

Founder and CEO Robert Maynard explains why it's the little things— like the quality of the products on tabletops— that make a big difference to consumers.

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