1851

Sushi burritos, asian tacos, Korean fried chicken, multiple styles of barbecue - these are all major trends in the restaurant industry right now, flipping conventional menus on their head, reports <a href="http://www.franchisetimes.com/news/November-2016/Craveability-and-Customization-Appeal-to-New-Breed-of-Restaurant-goers/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=franchise-times-craveability-and-customization-appeal-to-new-breed-of-restaurant-goers-7808" target="_blank" rel="nofollow" style="text-decoration:none;" target="_blank">Franchise Times</a>. 

President of LJR Hospitality Ventures, Larry Reinstein, recently spoke about an overcrowded restaurant environment with a need for customization and craveable food on his segment of 60 Minutes ARound the Industry at the Restaurant Finance &amp; Development Conference in Vegas. 

&ldquo;People want exceptional, delicious food,&rdquo; said Reinstein, &ldquo;and they want customization, not the way we want it for them&hellip; [Consumers] want to get what they want where they are. People want their food as they walk along the street. They can&rsquo;t even wait until they get home.&rdquo;

Examples of restaurant concepts appealing to consumers include <a href="http://www.iamaflowerchild.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=franchise-times-craveability-and-customization-appeal-to-new-breed-of-restaurant-goers-7808" target="_blank" rel="nofollow" style="text-decoration:none;" target="_blank">Flower Child</a>, <a href="http://torchystacos.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=franchise-times-craveability-and-customization-appeal-to-new-breed-of-restaurant-goers-7808" target="_blank" rel="nofollow" style="text-decoration:none;" target="_blank">Torchy&rsquo;s Tacos</a> and <a href="http://flourbakery.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=franchise-times-craveability-and-customization-appeal-to-new-breed-of-restaurant-goers-7808" target="_blank" rel="nofollow" style="text-decoration:none;" target="_blank">Flour Bakery</a>.

<a href="http://www.franchisetimes.com/news/November-2016/Craveability-and-Customization-Appeal-to-New-Breed-of-Restaurant-goers/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=franchise-times-craveability-and-customization-appeal-to-new-breed-of-restaurant-goers-7808" target="_blank" rel="nofollow" style="text-decoration:none;" target="_blank">Click here</a> to read the full article. 

<div>&nbsp;</div>

Franchise Times: Craveability And Customization Appeal To New Breed Of Restaurant-Goers

1851 Franchise

As young consumers move toward wanting convenient, new, customizable options, it’s time for restaurants to break some menu rules to stay relevant


franchise-times-craveability-and-customization-appeal-to-new-breed-of-restaurant-goers

Lawn Doctor

Happinest-Lawn-Doctor-Franchisee-Ralph-Valle-Profile-Jacksonville-FL-June-2025

From Near-Quit to 7 Figures: Success With Lawn Doctor in Jacksonville, Florida

lawn-doctor-franchise-success-jacksonville

Atomic Wings

Atomic Wings Debuts in Metro East With Fairview Heights Grand Opening

atomic-wings-debuts-in-metro-east-with-fairview-heights-grand-opening

Pet Wants

Pet Wants Shares Expert Tips on Cleaning Pet Gear Safely in the Dishwasher

pet-wants-shares-expert-tips-on-cleaning-pet-gear-safely-in-the-dishwasher

Griswold

Griswold in Andover, Minnesota, Connects Students and Seniors Through Pen Pal Program

griswold-in-andover-minnesota-connects-students-and-seniors-through-pen-pal-program

HomeTeam Inspection Service

Photo of HomeTeam Inspection Service franchisee Max Moarefdoust

Corporate Employee Turned Owner Illustrates the Power of the HomeTeam Model

max-moarefdoust-hometeam-success

Buying a Franchise Masterclass

 Franchise Opportunities

Get Support Buying a Franchise

How to Buy a Franchise White Paper

How to Buy a Franchise

How to Sell Franchises

How to Grow a Franchise

Find a Franchise Supplier

1851 Franchise Opportunities

Franchisor News

Franchisor Power Rankings

FranCamp Mastermind Summit

Franchise Development Website Builder

Franchise Resources

What ALEC-Laffer's Report Means for Franchising

Website Awards

Power Rankings

About 1851

Advertise on 1851

Contact 1851 Editorial

Terms of Use

1851 Login

GROWTH CLUB LOGIN

facebook

instagram

twitter

linkedin

youtube

Chick-fil-A Tops Customer Satisfaction Rankings for 11th Year as Challenger Brands Gain Ground

chick-fil-a-tops-customer-satisfaction-rankings-for-11th-year-as-challenger-brands-gain-ground

Technomic Releases Annual Ranking of the Top 15 Fast-Food Chains in the U.S.

technomic-releases-annual-ranking-of-the-top-15-fast-food-chains-in-the-us

Rising Jobless Claims Could Signal Challenges — and Opportunities — for Franchising

rising-jobless-claims-affect-franchising

Hardee’s Lawsuit Highlights the Risk of Going Off-Model in Franchising

hardees-franchise-lawsuit-paradigm-investment-group

Hooters Leans Into Franchising With Closure of 30 Company-Owned Stores - Agg - 1851 Franchise

Hooters Leans Into Franchising With Closure of 30 Company-Owned Stores

hooters-franchise-model-company-owned-closures

The Ultimate Guide to Selling Franchises: How To Create a Strong Incentive

how-to-build-strong-incentives-to-attract-prospective-franchisees

How Vishal Juneja Turned a Family Tradition Into a Paris Baguette Franchise

How Vishal Juneja Turned a Family Tradition Into a Paris Baguette Franchise Built on Heart and Community

Franchise Times: Craveability And Customization Appeal To New Breed Of Restaurant-Goers

MORE STORIES LIKE THIS