Franchisor Spotlight

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Franchisor Spotlight

Togo's Introduces New Caprese Sandwiches & Wraps for a Limited Time Only

Togo’s Opens New Las Vegas Location On November 4

Togo’s Targets the San Francisco Bay Area For Further Expansion

Togo’s Will Open in Greater Las Vegas on September 8

Togo’s Celebrates Its 50th Anniversary With a Franchise Development Incentive Program

Togo's Introduces New Cheese Steak Melt for 50th Anniversary Celebration

Togo's Celebrates 50th Anniversary With Incentives for Customers and Franchisees

Togo’s Comes Out of 2020 Stronger Than Ever

How Togo’s Supports Franchisees Through Superior Training Programs

Former Pizza Hut General Manager to Open Las Vegas’ First Togo’s Franchise

How Togo's Is Bouncing Back from COVID-19

How the Togo’s 3.0. Remodel Continues to Appeal to Customers and Franchisees One Year Later

Togo's Is Offering Exciting Incentive Programs for Franchisees Looking To Join the Brand in 2020

True to the Sandwich, Aligned to the Consumer: Togo’s 3.0 Brand Refresh Keeps Togo’s Director of Franchise Development John Dyer Excited About the Growth Potential for the Brand

How Togo’s 3.0 Added Cutting-Edge Technology To Better Serve Customers and Employees

Reasons to Look at Togo’s Franchise Opportunity Over the Competition: Three Decades of History and Fresh, Quality Products

Why CEO Glenn Lunde Is Excited About Togo’s 3.0

For Farid Biglari of Togo’s, It’s All About the People—and an Honest Sandwich

Togo’s Launches All New Hot Chicken Sandwiches

How Togo's Continues to Stand Out in the Increasingly Crowded Sandwich Segment

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