1851

Edgar Gonzalez, alongside his wife Jessika Juraidini, have decided to pursue their entrepreneurial dreams with&nbsp;<a href="https://franchise.teriyakimadness.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=wings-and-rings-general-manager-ventures-into-franchising-with-teriyaki-madness-2726657" target="_blank" rel="nofollow">Teriyaki Madness</a>. As a general manager for Wings and Rings* who helped the brand open six locations around his community, Edgar was familiar with the franchising industry, and always wanted a franchise of his own.For years, he looked at brands and did his research within every food franchise market, waiting for the perfect concept to come along. When he came across&nbsp;<a href="https://www.linkedin.com/company/teriyaki-madness/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=wings-and-rings-general-manager-ventures-into-franchising-with-teriyaki-madness-2726657" target="_blank" rel="nofollow">Teriyaki Madness</a> online, he was immediately impressed with the brand. He particularly loved that it was situated within a niche that did not have much competition as teriyaki bowl concepts are few and far between within franchising. But what really put him over the edge and convinced him to go for it?“I knew it was the one from the first time I tasted the food,” Gonzalez said.Gonzalez and his wife are looking forward to bringing the tasty teriyaki concept to Corpus Christi, Texas, in early 2025, with ambitious plans for growth in the surrounding area in the future.1851 Franchise spoke with Gonzalez about his venture into franchising with Teriyaki Madness and his plans for the future.1851 Franchise: Frame your personal story for us.&nbsp;What did you do before franchising, and how did you decide franchising made sense for you?Gonzalez:&nbsp;I was a general manager for Wings and Rings in South Texas; I helped them open up six locations here in this area. I worked with them for about 11 years or so, and I knew then that I wanted to get into franchising at some point. I started doing construction for a couple of years after that while I was searching for the right franchise.My wife, Jessika, has always been in property management. She's a realtor at the moment. She manages a lot of her locations and some of our clients’ locations as well. We've built and remodeled homes together to sell in the past.&nbsp;I knew I wanted to buy a franchise, but it wasn’t until I found Teriyaki Madness that I decided to go for it. I knew it was the one from the first time I tasted the food.1851: What was your perception of franchising prior to becoming a franchisee, and what do you want people to know about franchising now that you are in it?Gonzalez:&nbsp;There is a lot of work involved with franchising. It’s a lot of hours. But if you've already been in the restaurant business and you already know that you enjoy it, then franchising is a great opportunity.&nbsp;1851:&nbsp;What made you pick this brand? What excites you most about this company?Gonzalez:&nbsp;Teriyaki Madness has a really great menu. The food is tasty; everything is really good. I love fried rice. As far as for the franchises I looked into, I looked at every concept possible. I looked at pizza franchises, breakfast franchises, burger franchises — everything. Teriyaki Madness is the only franchise that doesn't have a lot of competition. It's a unique style of food.&nbsp;And, ultimately, my wife and I just decided to go with the franchise with the food we thought tasted the best.1851:&nbsp;What do you hope to achieve with your business? What are your plans for growth?&nbsp;Gonzalez:&nbsp;At the moment, we're starting with one location but our plan is to expand with multiple locations around Corpus Christi and maybe a couple more outside of the city at some point.1851:&nbsp;What is the one thing about your story you want us to know?Gonzalez:&nbsp;This is something we will be involved in. We’re not just opening it and never visiting again. We are going to run it, be there working and we want to be in touch with the community. We will be present.1851:&nbsp;What advice do you have for other people thinking about becoming a franchise owner?Gonzalez:&nbsp;If you like the restaurant business or franchising, now is the time to jump into it. For me, I waited around for a few years going back and forth, until I decided to go for it. I just wish I could have found TMAD a little bit sooner. I’m glad it’s finally getting going.If you find a franchise you like, go ahead and get started.ABOUT TERIYAKI MADNESSTeriyaki Madness is making big moves. Named the #1 Fastest-Growing Big Restaurant Chain in the U.S. by Restaurant Business, TMAD’s secret sauce lies in creating value for franchisees, guests and employees alike. More than 150 shops across three countries deliver big, heaping bowls of fresh, healthy, natural ingredients to their communities, creating a cult-like following with customers, employment opportunities for neighborhoods, and profitable margins for the franchisees. Backed by leading-edge technology including delivery and loyalty innovations and an all-star executive team, Teriyaki Madness’ focus is on providing profitable opportunities for our franchisees by providing delicious, healthy food to communities. Visit franchise.teriyakimadness.com for single and multi-unit opportunities.

Teriyaki Madness Franchisee Brings Brand to Corpus Christi

1851 Franchise

Gonzalez has always worked within the world of franchising with dreams of owning his own. He and his wife found the perfect brand and are bringing Teriyaki Madness to Corpus Christi, Texas.

This brand page has been paid for by 1851. Content within this page that is paid will showcase a Sponsored icon. This means the brand has engaged 1851 FRANCHISE to write the content. Content without the Sponsored Icon is aggregated media placements the brand earned. Questions can be sent to editorial@1851franchise.com

Wings and Rings General Manager of 11 Years Achieves Dream of Franchise Ownership with Teriyaki Madness

wings-and-rings-general-manager-ventures-into-franchising-with-teriyaki-madness

Onigilly Japanese Kitchen

Unlocking the Potential: How Much Can You Earn as an Onigilly Franchisee?

unlocking-the-potential-how-much-can-you-earn-as-an-onigilly-franchisee

Filta Environmental Kitchen Solutions

DeWitts Ignite New Chapter for Filta Environmental Kitchen Solutions in Reno 

Grease, Grit, and Growth: DeWitts Ignite New Chapter for Filta Environmental Kitchen Solutions in Reno, Nevada

grease-grit-and-growth-dewitts-ignite-new-chapter-for-filta-environmental-kitchen-solutions-in-reno-nevada

Layne's Chicken Fingers

Layne's Chicken Fingers-50 Unit-Wendy's-Franchisee-June-2025

Why This 50 Unit Wendy’s Franchisee Is Betting on Layne’s for His Next Big Move

wendys-franchisee-expands-with-laynes-chicken-fingers-texas

CapitalSpring

CapitalSpring’s Jim Balis Talks Growth, ROI and the Future of Fast Casual on “Rock My Restaurant”

capitalsprings-jim-balis-talks-growth-roi-and-the-future-of-fast-casual-on-rock-my-restaurant

Children's Lighthouse

Children’s Lighthouse Ramps Up Growth in First Half of 2025 With Strategic Expansions, Franchise Signings, and New Headquarters

childrens-lighthouse-ramps-up-growth-in-first-half-of-2025-with-strategic-expansions-franchise-signings-and-new-headquarters

Buying a Franchise Masterclass

 Franchise Opportunities

Get Support Buying a Franchise

How to Buy a Franchise White Paper

How to Buy a Franchise

How to Sell Franchises

How to Grow a Franchise

Find a Franchise Supplier

1851 Franchise Opportunities

Franchisor News

Franchisor Power Rankings

FranCamp Mastermind Summit

Franchise Development Website Builder

Franchise Resources

What ALEC-Laffer's Report Means for Franchising

Website Awards

Power Rankings

About 1851

Advertise on 1851

Contact 1851 Editorial

Terms of Use

1851 Login

GROWTH CLUB LOGIN

facebook

instagram

twitter

linkedin

youtube

What June’s Jobs Report Means for the Franchise Industry

what-junes-jobs-report-means-for-the-franchise-industry

Drone Delivery Takes Flight in QSR: The Future of Franchise Operations?

drone-delivery-takes-flight-in-qsr-the-future-of-franchise-operations

Chick-fil-A Tops Customer Satisfaction Rankings for 11th Year as Challenger Brands Gain Ground

chick-fil-a-tops-customer-satisfaction-rankings-for-11th-year-as-challenger-brands-gain-ground

Technomic Releases Annual Ranking of the Top 15 Fast-Food Chains in the U.S.

technomic-releases-annual-ranking-of-the-top-15-fast-food-chains-in-the-us

Rising Jobless Claims Could Signal Challenges — and Opportunities — for Franchising

rising-jobless-claims-affect-franchising

How Vishal Juneja Turned a Family Tradition Into a Paris Baguette Franchise

How Vishal Juneja Turned a Family Tradition Into a Paris Baguette Franchise Built on Heart and Community

paris-baguette-franchise-rockaway-new-jersey-vishal-junjea

How This Franchise Consultant Turned a Love for Dogs Into a Business with Dog Training Elite

How This Franchise Consultant Turned a Lifelong Love for Dogs Into a Growing Business with Dog Training Elite

how-this-franchise-consultant-turned-a-lifelong-love-for-dogs-into-a-growing-business-with-dog-training-elite

Franchisee spotlight graphic with photo of Ricki Oberoi and Layne's Chicken Fingers logo

Multi-Unit Wendy’s Operator Signs 12-Unit Deal With Layne’s Chicken Fingers

ricki-oberoi-laynes-chicken-fingers-growth

Franchisee spotlight graphic with photos of Danielle Rosemond & Usman Khan & TruBlue logo

Family Members of Local Physicians Bring TruBlue Franchise to North Central Nassau, Long Island: A Health Care-Inspired Approach to Aging in Place

family-brings-trublue-franchise-to-north-central-nassau

The Ultimate Guide to Selling Franchises: How To Create a Strong Incentive

how-to-build-strong-incentives-to-attract-prospective-franchisees

Top 25 Franchise Marketing Leaders: Kelsey McManemin — Vice President of Marketing, HTeaO

top-25-franchise-marketing-leaders-kelsey-mcmanemin-vice-president-of-marketing-hteao

Wings and Rings General Manager of 11 Years Achieves Dream of Franchise Ownership with Teriyaki Madness

MORE STORIES LIKE THIS