Toastique founder and owner Brianna Keefe has quickly established her toast and juice concept across multiple locations, turning her passion project into an enticing opportunity for prospective franchisees. She holds expertise in both the hospitality and food and beverage industries and has relished the opportunity to meet like-minded individuals who have helped her business grow at a rapid pace. Her Washington, D.C.-based brand has been able to expand to New Jersey and Virginia and will soon open multiple locations in Texas.

Keefe spoke with 1851 on her start in franchising and how her business model has been able to retain quality and consistency across all locations. She further detailed her comprehensive approach toward supporting franchisees, how to fit the needs of consumers in an ever-changing landscape and how to lead people toward active, healthy lifestyles.

“With franchising, I now get to meet these other people who have that entrepreneurial spirit and are passionate about similar concepts,” she said. 

Watch the full video interview above, or click here to watch it on YouTube.

Don’t Miss the Next Big Franchise Story

Sign up for the 1851 Franchise newsletter to get our biggest stories before everyone else

By signing up, you agree to our user agreement (including class action waiver and arbitration provisions), and acknowledge our privacy policy.

Justin Wick

About the Author

Justin Wick

Follow