1851

<a href="https://awfranchising.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=how-this-franchisees-nostalgia-inspired-a-new-aw-franchise-in-naples-fl-2720520" target="_blank" rel="nofollow">A&amp;W Restaurants</a>, the 500-plus unit, all-American restaurant concept, is coming to Naples, FL, thanks to local business expert and veteran franchisee Steve Furhman.&nbsp;Fuhrman has been opening and running businesses since 1985, when he partnered with his father and sister to open an investment management firm. He has since opened several other successful companies but has always dreamed of entering the food industry. As a self-proclaimed “foodie,” Fuhrman was interested in opening a restaurant but understood the difficulties involved in doing so. After much deliberation, he decided to take the plunge and bring one of his favorite restaurants,&nbsp;<a href="https://1851franchise.com/awrestaurants">A&amp;W</a>, to Naples, FL.“My love for food pushed me toward restaurant ownership,” said Fuhrman. “I’ve always wanted to get into the food industry, but I know people who are already in it and how difficult it can be to break into the industry. Even though I have a lot of business experience, I wanted to gain experience in the food industry from an established brand. That’s why I wanted to go with a franchise. There isn’t a steep learning curve with franchising because you get their marketing, branding and support.”Once franchise owners have opened their restaurants, A&amp;W’s marketing team ensures that every restaurant benefits from the franchise’s substantial brand awareness — a critical point of differentiation in a crowded industry. Leveraging this support and the brand’s positive reputation, Fuhrman expects his A&amp;W restaurant to bring in a loyal customer base immediately.“A&amp;W is a quality brand that can speak for itself in the community,” said Fuhrman. “A&amp;W has national brand recognition. Even though it might not be in the area now, many people have memories from their childhood of the brand. I know that I do. I always think of the frosted rootbeer when I think of A&amp;W. It’s just a very nostalgic brand that resonates with people.”A&amp;W differentiates itself from others in the QSR segment by offering high-quality food while still providing the swift service one would expect from a restaurant in the QSR industry. The result? The brand offers an unparalleled dining experience and in-demand meals that stand out from the competition.“I loved the food they serve, and it brings back great memories,” said Fuhrman. “I really liked the quick-serve business model, and I know that it can sustain even through a pandemic. I’m excited to break into the industry and run a restaurant where I can serve great food and great memories.”The brand’s leadership is equally thrilled about the franchise partnership and is excited for Fuhrman to guide the chain into new territory.“We are fortunate to be growing quickly with experienced, successful restaurant operators like Steve and his team,” said Michelle Reap, senior franchise development manager. “A&amp;W is expanding rapidly but still has excellent territory available.”Moving forward, A&amp;W seeks qualified franchise owners for development in Iowa, Minnesota, Illinois, Wisconsin, North Carolina, South Carolina, Florida and Nevada.&nbsp;The total investment necessary to begin an A&amp;W operation, not including rent or land costs, is $871,000 to $1,454,750 for a Freestanding Restaurant; $401,000 to $1,013,750 for an Inline Restaurant; and $276,000 to $704,000 for a Captive Restaurant, including a $15,000-$30,000 franchise fee.ABOUT A&amp;W RestaurantsEstablished in 1919 in Lodi, California, as a roadside stand, A&amp;W Restaurants now stands as a thriving part of the American experience. With 500-plus locations across the country, including 300 standalone restaurants, the brand remains a one-of-a-kind true original. Even its signature A&amp;W Root Beer, served in an iconic frosty mug, is handcrafted at the restaurant. Today, that traditional approach resonates strongly with consumers looking for authentic brands. For more information, visit&nbsp;<a href="https://franchising.awrestaurants.com/?utm_source=1851franchise.com&utm_medium=article&utm_campaign=how-this-franchisees-nostalgia-inspired-a-new-aw-franchise-in-naples-fl-2720520" target="_blank" rel="nofollow">https://franchising.awrestaurants.com/</a>.

How This Franchisee’s Nostalgia Inspired a New A&W Franchise in Naples, FL

1851 Franchise

A lifelong fan of the all-American brand, Steve Fuhrman has signed up to open an A&W franchise in Naples by the end of 2023. With the brand’s comprehensive training and support, Fuhrman’s restaurant is expected to hit the ground running.

This brand page has been paid for by 1851. Content within this page that is paid will showcase a Sponsored icon. This means the brand has engaged 1851 FRANCHISE to write the content. Content without the Sponsored Icon is aggregated media placements the brand earned. Questions can be sent to editorial@1851franchise.com

how-this-franchisees-nostalgia-inspired-a-new-aw-franchise-in-naples-fl

Keke's Breakfast Cafe

Inside Keke’s Breakfast Cafe’s Hands-On Training System: How the Brand Sets Franchisees Up for Success from Day One

inside-kekes-breakfast-cafes-hands-on-training-system-how-the-brand-sets-franchisees-up-for-success-from-day-one

Caring Transitions

Caring Transitions Ranks No. 358 on the Franchise Times Top 400 List for 2025

caring-transitions-ranks-no-358-on-the-franchise-times-top-400-list-for-2025

TWO MEN AND A TRUCK

TWO MEN AND A TRUCK® Proudly Serves Those Who Serve: Supporting Veterans on the Move and in Business

two-men-and-a-truck-proudly-serves-those-who-serve-supporting-veterans-on-the-move-and-in-business

Building a Caring Transitions Business as a First-Time Entrepreneur

building-a-caring-transitions-business-as-a-first-time-entrepreneur

Local Siblings Launch Caring Transitions of Somerset County to Build Legacy and Serve Seniors with Compassion

local-siblings-launch-caring-transitions-of-somerset-county-to-build-legacy-and-serve-seniors-with-compassion

Buying a Franchise Masterclass

 Franchise Opportunities

Get Support Buying a Franchise

How to Buy a Franchise White Paper

How to Buy a Franchise

How to Sell Franchises

How to Grow a Franchise

Find a Franchise Supplier

1851 Franchise Opportunities

Franchisor News

Franchisor Power Rankings

FranCamp Mastermind Summit

Franchise Development Website Builder

Franchise Resources

What ALEC-Laffer's Report Means for Franchising

Website Awards

Power Rankings

About 1851

Advertise on 1851

Contact 1851 Editorial

Terms of Use

1851 Login

GROWTH CLUB LOGIN

facebook

instagram

twitter

linkedin

youtube

Amazon outage, AWS outage, Amazon AWS logo

The Day the Cloud Stalled: How Amazon's Outage Impacted Franchise Economy

amazon-aws-outage-franchise-impact-travel-dining-failure

Thursday 1851 Franchise Agg - NASAA’s Noncompete Push

NASAA’s Noncompete Push Puts Franchise Growth on Uncertain Ground

franchise-noncompete-nasaa-advisory-reasonableness-standard

How a Steady Economy Could Help Franchisors Plan Their Next Move

how-a-steady-economy-could-help-franchisors-plan-their-next-move

Bed Bath & Beyond - Franchise Expansion - Retail Strategy - 1851 Franchise

Bed Bath & Beyond Launches Franchise Model as Part of Comeback Strategy

bed-bath-beyond-franchise-expansion-retail-strategy

Senior Entrepreneurship - Franchising - 1851 Franchise

Senior Entrepreneurship Is Rising — And Franchising Is a Key Outlet

senior-entrepreneurship-franchising-silver-startups

image of jerome hanway from right at home Las Cruces, New Mexico 1851 franchise franchisee spotlight

Jerome Hanway Is Building His Right at Home Franchise Around His Mission To Serve

right-at-home-franchise-las-cruces-jerome-hanway

graphic image of an 1851 franchisee spotlight brayden and johnny steven of teriyaki madness

Father-and-Daughter Team Bring Teriyaki Madness to Wichita, Kansas, With Big Expansion Plans

johnny-brayden-steven-teriyaki-madness-wichita

photo-of-laynes-chicken-fingers-dalton-dennis-southern-oregon

23-Year-Old Entrepreneur Brings Soon to Be Famous Chicken™ to Southern Oregon With 3-Unit Layne’s Chicken Fingers Franchise Signing

laynes-chicken-fingers-dalton-dennis-southern-oregon

image of bryan horton from laynes West Texas - Abilene, Wichita Falls, Stephenville 

Former Real Estate and Beverage Entrepreneur Signs to Develop 8 Layne’s Chicken Fingers Locations in West Texas, Securing One of the Final Major Markets Available in the State

laynes-chicken-west-texas-expansion

A Practical Playbook: Who To Call First When Franchising Your Business

franchising-your-business-who-to-call-first

NJCAR v. Ford - New Jersey Supreme Court Limits Standing Under Franchise Practices Act

New Jersey Supreme Court Limits Standing Under Franchise Practices Act

new-jersey-franchise-practices-act-njcar-v-ford

image of franchise deep dive from 1851 franchise on doody calls franchise authority brands

DoodyCalls Franchise Costs, Fees, Profit and Data for 2025

doodycalls-franchise-deep-dive

How This Franchisee’s Nostalgia Inspired a New A&W Franchise in Naples, FL

MORE STORIES LIKE THIS