Publications in the Mainland Community: - Today is National Wing Day—Here’s How Restaurants Are Celebrating
- Five Ways to Ensure Strong Validation and Fuel Franchise Development
- Here's a First Look at Facebook’s New Page Layout
- 1851 Franchise Weekly Sizzle
- Social Geek Radio: Why Franchises Should Pay Attention to Pokémon Go
- How FranConnect is Helping to Make Franchise Expansion Goals a Reality
- Wall Street Journal: Google Profits Surge as Demand for Advertisements Grows
- Times Record: Dairy Queen Targets Arkansas for Expansion
- Why You Feel You Got Burned By PR
- How the Trend Toward Transparency and More Disclosure Can Increase Leads and Candidate Quality
- QSR Magazine: Hot Dogs Are Giving Menus a Boost
- The New York Times: Mobile Ads Fuel Facebook’s Strong Sales Increases
- Restaurant Hospitality: How Restaurants Can Engage Both Millennials and Baby Boomers
- How FranNet Leads the Charge with Locally-Based Advisors in Every City in America
- Delaware Business Times: Checkers & Rally's Adding New Locations to Wilmington and New Castle
- Fast Casual: Learning From the Best and the Worst Restaurant Apps
- Five Must-Have Features for your quick-service POS Systems
- Fast Casual: Artificial Intelligence Meets Customer Engagement
- Nation’s Restaurant News: McDonald’s Q2 Same-Store Sales Slow Amid Economic Uncertainty
- Halftime Analysis: FRANdata CEO Darrell Johnson Explains Where Franchising Stands in 2016
- Home Business Magazine: How to Make a Home-Based Business a Community Business
- Journal-News: Beef 'O' Brady's Eyes Liberty Township, Ohio for Expansion as Part of Small-Town Development Strategy
- Optimizing Your Franchise Convention to drive Maximum Attendance
- Nation's Restaurant News: Starbucks Realigns its Senior Leadership Team to Focus on Global Growth
- Fast Casual: Six Ways Brand Reputation Affects Online Orders
- Halftime Analysis: Where Does Franchising Stand in 2016?
- Franchise Business Review: Multi-Unit Smoothie King Franchisee Shares his Secrets to Success
- CNN Money: McDonald’s Forced to Halt Big Mac Sales in Venezuela
- The Pantagraph: Best in Class Considers Bloomington for first Illinois Location
- The Benefits of Mystery Shopping and How It Can Revolutionize Your Brand
- Fast Casual: Food Delivery Drones Are Coming to a Location Near You
- Fast Casual: Seven Rules For Putting Instagram to Work for Your Brand
- How Qiigo Makes Local Marketing Easier for Franchise Brands
- Sarasota Herald-Tribune: Farm Stores Takes Fresh Approach to Franchise Growth
- Courier-Journal: On the Heels of a Name Change, Lenny's Grill & Subs Eyes Expansion in Louisville, Kentucky
- This Technology Can Make Your Kitchen Work Smarter, Not Harder
- 1851 Franchise Weekly Sizzle
- QSR Magazine: The Benefits of Multi-Brand Franchise Ownership
- Social Geek Radio: Why Brands Should Think of Small Screens First
- Fast Casual: How Brands Can Make the Most of Their Mobile Apps
- What’s Next for BoeFly as Franchising’s Funding and Financing Landscape Continues to Change
- The Daily Republican: Thanks to Brands Like Smoothie King, the Restaurant Business is Booming in Marion, Illinois
- The News Tribune: Jefferson City, Missouri Ranks High Among Small Cities for New Business
- How Franchisees Can Best Run Their Locations in the Digital Age
- Continue Asking What You Want to Be When You Grow Up
- TIME: Small Business Entrepreneurship is on the Decline
- Newsday: Famous Toastery Returns to Long Island Roots
- Springfield News-Leader: Lenny's Grill & Subs Looks to Open Springfield, Missouri Location
- Top 10 Free Business Tools Franchisees Will Love
- QSR Web: How Restaurants Can Eliminate Foodborne Illnesses
- Adweek: Facebook Predicts Mobile Shopping Will Play a Major Role this Holiday Season
- Nation’s Restaurant News: Report Shows Same-Store Sales Fall in June
- What Franchisors Need to Know About PR’s Shifting Role in the Franchising Industry
- Community Impact Newspaper: Safeway Driving to Add Seven Locations in Cypress-Fairbanks School District in Texas
- CTV Saskatoon: Pita Pit Showcases How to Utilize Fresh Ingredients to Create Healthy Meals
- 3 Ways To Assess Your Organizational Leaders And Their Capacity To Lead
- Five Things Restaurant Owners Should Do Immediately In Order To Stay Competitive
- Venture Beat: Facebook Lets Advertisers Target Mobile App Ads Based on Behavior
- How I Learned to Make the Most of my Weekends
- Fast Casual: New Report Forecasts Road Ahead for Food Service Market
- Franchise Supplier to Know: Merchant Centric
- Minot Daily News: Buffalo Wings & Rings Franchisee Launches Anti-Bullying Campaign
- The Forum: Amid Growing Zika Concerns, Mosquito Joe Targets North Dakota for Expansion
- How Data and Analytics Help Franchises Take Their Businesses to the Next Level
- QSR Magazine: How Food Brands Are Capitalizing on the Rio Olympics
- Adweek: What Brands Can Learn from the Viral Success of Pokemon Go
- Fast Casual: National Retail Federation Backs Proposal Slowing the Enactment of Overtime Rules
- For Brands Like Wild Birds Unlimited, Franchise Business Review is Instrumental in Future Development
- Pittsburgh Post-Gazette: FranNet Notices New Trend in Franchising—Franchisees Are Turning to Uber to Help Make Ends Meet
- Who makes a great franchisee recruiter?
- Knoxville News Sentinel: Your Pie Announces Plans to Dominate Tennessee
- Business’s Rocky Ride on the Campaign Trail
- 1851 Franchise Weekly Sizzle
- Social Geek Radio: Why Franchise Capital Exchange is the Industry’s Best Kept Secret
- Fast Company: The Business Etiquette Guide to Emojis
- The Next Great Thing in Suppliers
- Why Every Leader Should Love the Weeds
- Baltimore Sun: Showhomes Eyes Expansion in Baltimore as City's Housing Market Soars
- Adweek: Facebook Takes a Page from Instagram as it Builds its Video Platform
- QSR Magazine: What Restaurant Operators Need to Know About Competing with Meal Delivery Services
- Veterans Winning at Franchising: Adam Loomis
- Fast Casual: Saladworks’ New CEO, Patrick Sugrue, Assembles Elite Team to Take Brand to Next Level
- AL.Com: Papa Murphy’s Aims for Big Growth in Alabama
- What Franchisors Need To Know About The Next Wave In Restaurant Technology
- QSR Magazine: The National Restaurant Association Testifies on Bureaucracy’s Burden on Business
- Fast Casual: 3D Printed Pizzas Are a Thing Now—And They Could Revolutionize the Industry
- Veterans Winning At Franchising: Dennis Corrigan
- St. Louis Business Journal: GYMGUYZ Is Bringing The Gym To Consumers In St. Louis
- The Ledger: Mosquito Joe Helps Florida Residents Enjoy The Outdoors During Mosquito Season
- How Do You Know When You’re Ready for International Expansion?
- Adweek: More Brands Are Investing in Custom Snapchat Lenses
- How Franchise Brands Can Tap Into The Viral Success of Pokemon Go
- QSR Magazine: New Technology Creates DIY Approach to Customer Service
- Veterans Winning at Franchising: Doug Paul
- The Wall Street Journal: Checkers & Rally’s Finds Sweet Spot by Targeting the Millennial Crowd
- Columbus Business First: Your Pie Aims to Put the “Casual” Back in Fast-Casual
- QSR Magazine: These Economic Warning Signs Are Making Consumers and Operators Alike Anxious
- Adweek: Three Tips for Thriving in the Scrolling Economy
- Veterans Winning at Franchising: Jeremy Brown
- Nation's Restaurant News: Saladworks Stays Ahead of the Curve by Capitalizing on Consumer Trends
- The Cleaning Authority Launches Hometown Market Program in Gainesville, Florida; Waives Franchise Fee
- The Desert Sun: California is Getting its First Your Pie Location
- The Role and Value of an Effective Advisory Board
- QSR Magazine Reveals Their Best Franchise Deals for 2016
- 1851 Franchise Weekly Sizzle
- Fast Casual: Why More Brands Are Considering Home Delivery
- Social Geek Radio: Franchise Networks are Heating Up in July
- The New York Times: U.S. Adds 287,000 Jobs in June
- Veterans Winning at Franchising: Cheston Syma
- First Half of 2016 Reflections: Can This Year Just Slow Down?
- Fast Casual: Subway Shares Lessons Learned When it Comes to Menu-Labeling Enforcement
- Veterans Winning at Franchising: Eric Freeman
- More Brands Are Diving into Live Streaming
- Why Passion And Emotion Are Key Drivers of Sustainable Change
- The Wall Street Journal: U.S. Service Sector Expanded in June
- Fast Casual: How Brands Can Drum Up More Summer Business By Tapping Into Traveling Consumers
- Nation’s Restaurant News: Restaurant Sales Drop in May
- Veterans Winning at Franchising: Cory Beilharz
- Google Wants to Give Users Better Control Over Ads
- Five Best steps for creating the ultimate social media contest
- To Create a Great Customer Experience, Consider the DIY Approach
- Move Over Millennials: Restaurant Operators Are Finding Ways to Cater to Generation Z
- Veterans Winning at Franchising: Jeff Cercy
- How Franchisors Can Use Measurement and Evaluation to Take Franchisee Satisfaction to the Next Level
- Fast Casual: Why Women Are a Natural Fit For Franchising
- 1851 Franchise Weekly Sizzle
- Social Geek Radio: What Rebranding Means For Franchise Systems
- Beyond the Battlefield: Thousands of Veterans Are Finding Success in Franchising
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