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How to Become a Taco Bell Franchisee in 2023

Want to open a Taco Bell franchise in your market? There are a few things that you should know before beginning the process.

By Victoria CampisiStaff Writer
11:11AM 07/31/23

Taco Bell is one of the biggest names in fast food. What started as just a simple food cart has expanded to thousands of locations around the United States and abroad.

Interestingly, the Taco Bell franchise development page is sparse when it comes to information. Luckily, 1851 Franchise can help potential franchisees get in on the action. 

Consider the Costs

As a Taco Bell franchisee, you should have around  $750,000 minimum in liquid assets and a net worth of $1.5 million, according to data from the brand’s 2022 Franchise Disclosure Document

Taco Bell offers both traditional and express build-outs, which have different associated investment costs. Traditional locations are single-brand stores in freestanding, permanent buildings. They include their own kitchens, a full-service setup for customers and a drive-through window. The initial investment is between $1,298,600–$3,370,100, including: 

  • Initial Franchise Fee: $45,000 
  • Background Check Fee: $350–$600 a person
  • First Unit Construction Services: $27,250
  • Optional Real Estate Services: $0–$37,250
  • Permits, Licenses, Security Deposits: $74,000–$125,000
  • Real Property: $175,000–$1,400,000
  • Building/Site Construction: $550,000–$1.2 million
  • Equipment/Signage/Decor/POS: $375,000–$460,000
  • Initial Inventory: $7,000–$10,000
  • Grand Opening Expense: $5,000

Express locations include less elaborate facilities and offer a limited selection of the items found in the full Taco Bell menu. The initial investment is between $227,500–$590,100, including: 

  • Initial Franchise Fee: $22,500
  • Background Check Fee: $350–$600 a person 
  • First Unit Construction Services: $2,000–$5,000
  • Architectural Fees: $1,500–$25,000
  • Equipment Startup: $1,000–$10,000
  • Equipment and Decor: $150,000–$230,000
  • Buildout and Construction: $250,000–$200,000
  • Signs: $1,000–$14,000
  • Shipping and Tax: $1,600–$15,000
  • Cash Control Systems: $7,000–$25,000
  • Deposits, Business, License, Permits: $500–$10,000
  • Initial Inventory: $3,000–$8,500
  • Additional Funds: $10,000–$20,000

There are also ongoing fees associated with being a Taco Bell franchisee, including a royalty fee of 5.5% of sales, a marketing and advertising fee of 4.25%, and a fee of $350 in training per person you bring on staff.

Submit a Franchise Application

Once you have decided the costs are right for you, you need to submit a franchise application. There are different preliminary applications for both North American and international franchise opportunities. 

Once submitted, Taco Bell will review and contact you if it believes the franchise opportunity is a fit for you. This will likely take several weeks, Entrepreneur notes.  

Secure Financing

While Taco Bell does not directly provide financing, it can recommend lenders or financial institutions experienced in franchise financing. Work with these professionals to secure the necessary funds to cover the initial investment, construction costs, equipment purchases and working capital.

Site Selection and Development

Once your franchise application is approved, work closely with Taco Bell's real estate team to identify a suitable location for your restaurant. Consider factors such as demographics, visibility, accessibility and competition. Taco Bell provides support in site selection and restaurant design, ensuring that your location meets their brand standards.

Training and Hiring

Taco Bell offers a comprehensive training program for franchisees and their management teams. You and your key staff members will receive training on Taco Bell's operations, menu preparation, customer service and business management. Simultaneously, you can begin recruiting and hiring employees who align with Taco Bell's values and culture.

Preopening Preparation

Before opening, you will work with Taco Bell to finalize construction, purchase necessary equipment and stock up on supplies. You will also need to obtain the required licenses and permits for operating a restaurant in your locality.

Grand Opening

Once you are staffed, you can start making preparations for your highly anticipated grand opening. With the brand’s support, you'll be able to smoothly transition into the operational phase of your Taco Bell franchise. As you open your doors to the public, you can proudly embrace the title of a successful Taco Bell franchise owner.

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