Publications in the Mainland Community: Sitemap > 2016 > September
- Lake Zurich Courier: GYMGUYZ Franchisee Receives "Fastest Ramp Up" Award
- The Clarion Ledger: Mosquito Joe Plans to Open in Mississippi
- Taco Bell Uses Irreverent Personality and Constant Menu Innovation to Put Itself In a Category of One
- Franchising Industry Veteran Scott Oaks Joins 1851 Team
- USA TODAY: Consumer Confidence Jumps To Highest Level Since 2007
- What is the Secret to Getting More Leads?
- Fox Business: Where To Get Your Free Cup Of Joe On National
- The 8 | September 30, 2016
- The 8 | September 23, 2016
- TechCrunch: Facebook At Work Is Launching Next Month
- How Right at Home Plans to Fill a Gap in the Senior Care Industry
- Lancaster Online: Saladworks Celebrates 30th Anniversary With Free Salads
- Franchisee Voices: Aymen Ghabrial of Buffalo Wings & Rings
- Albuquerque Business First: Ruby Tuesday Looking To Expand In New Mexico
- USA Today: Cosi Restaurant Files for Bankuptcy Protection
- How Orange Theory Created a Worldwide Following with Its Unique Fitness Model
- Nation’s Restaurant News: Election-Related Restaurant Promotions Heat Up
- Adweek: McDonald’s Is Creating 5000 Pieces of Marketing Content This Year. Here’s Why
- QSR Magazine: Hungry Howie’s Giving Back for Breast Cancer Awareness
- How a Gym That Serves Free Pizza Became One of the Fastest Growing Concepts in the Fitness Industry
- Fast Company: Business Leaders Can Learn Valuable Lessons From Elite Athletes
- Franchisee Voices: Erik Mortensen of AdvantaClean
- Austin American-Statesman: Smoothie King Continues To See Growth in Austin
- Four Leadership Behaviours that Build High Performance Work Environments
- A Closer Look at McDonald’s Growth as Both a Trend-Setter and Trend-Follower
- TechCrunch: Twitter Will Now Help You Register To Vote, Answer Questions Via Direct Message
- CNBC: Millennials Spend On Pizza, Drinks And Fantasy Football
- QSR Magazine: Restaurants Need The Right Equipment To Succeed
- How Menchie’s Cuts Through the Frozen Yogurt Craze Clutter
- Dalton Daily Citizen: FranNet Consultant Sees Big Potential In Dalton For Franchises
- Franchisee Voices: Jack Fladeland of Your Pie
- Staten Island Advance: DQ Grill & Chill To Open in Staten Island
- Great Clips’ Technological Innovation Gives Them the Upper-Hand in a Competitive Industry
- Nation’s Restaurant News: McDonald’s Tests Breakfast Happy Meal
- CNNMoney: Say Hello To Snap Inc.
- Food & Wine: This Drive-Thru Salad Bar Promises Fast Food That’s Actually Healthy
- Consistency and a Focus on Customers Allows Culver’s to Grow in the Competitive Better Burger Industry
- Daily Local: Smoothie King Franchisees Open Second Philadelphia Location
- Franchisee Voices: Steve Hunsberger of The Cleaning Authority
- Albuquerque Business First: Papa Murphy's Targets Albuquerque For Growth
- How Non-Traditional Marketing Tactics Put Smashburger at the Top of Its Game
- VentureBeat: LinkedIn Reveals What It’s Doing With Lynda.com: LinkedIn Learning
- OCRegister: Naugles Plans To Open Up To 1,000 Restaurants With Franchising Deal
- Social Geek Radio: What Business Owners Need to Know About Net Promoter Score
- Chicago Tribune: Former Chicago Bears Tight End Now Cookie And Yogurt CEO
- Firehouse Subs Switches Up its Marketing Efforts as it Passes the 1,000 Unit Mark
- PizzaMarketplace.com: Toppers Pizza Focuses On Innovation
- Franchisee Voices: Samy Onsi & Mary Kate Roesch of The Brass Tap
- How do you pick a great PR or Marketing Agency?
- KFC Goes Back to Basics to Turn its Business Around and Take Back the Fried Chicken Industry
- Adweek: Hillary Just Went On Between Two Ferns, And It’s Hilarious
- CNBC: Fast-food Menu Tests Suggest Upscale Items Could Be Coming To McDonald’s, Wendy’s
- Nation’s Restaurant News: Fueled By Investment, Lou Malnati’s Looks Beyond Chicago
- How Arby’s Capitalized on Pop Culture to Make a Comeback
- Fort Collins Coloradoan: Toppers Pizza Is Adding Two Locations to the Fort Collins Food Scene
- Franchisee Voices: Jarrod Johnson of Smoothie King
- Buffalo Business First: Dairy Queen Plans For More DQ Grill & Chills in Buffalo, Upstate
- How Rebranding Helped Massage Envy Stand Out as the Leading Massage Therapy Franchise
- Nation’s Restaurant News: Baskin Robbins Tests Delivery
- Adweek: Why So Many Legacy Fast-Food Restaurants Are Getting Makeovers
- QSR Magazine: Food Trucks Drive Global Food To U.S. Fast Casuals
- Strategic Partnerships Boost Papa John’s Sales and National Brand Awareness
- Times Record: Smoothie King Plans Arkansas Expansion
- Franchisee Voices: Cole Watts of Mosquito Joe
- Jacksonville Business Journal: Beef 'O' Brady's To Open Multiple Locations In Jacksonville Area
- Hooters nods to nostalgia while looking ahead
- Yahoo Finance: Seattle Weighs New Rules For Businesses With Hourly Workers
- Adweek: Marketers Rejoice: Twitter No Longer Counts Photos, GIFs, Videos Toward 140-Character Limit
- How to Be Recognized as One of Franchise Business Review’s Top Brands
- How Delivery Gave Jimmy John’s the Competitive Advantage the Brand Didn’t Know It Needed
- The Free Times: The Famous Toastery To Open Two Locations In South Carolina
- Franchisee Voices: Jerry Bird of FranNet
- Detroit Free Press: Checkers & Rally's Plans to Open 60 Locations in Michigan
- How Moe’s Southwest Grill Unseated the Longstanding Champion and Became Brand of the Year in Fast-Casual Mexican
- Harvard Business Review: The CEO of Popeyes on Treating Franchisees as the Most Important Customers
- MONEY: Why Halal Food Is A Hot Seller With More Than Just Muslims
- QSR Magazine: Restaurants Score with Football
- How Marco’s Pizza Uses Company Culture as Its Strategy
- Dalton Daily Citizen Online: Buffalo Wings & Rings Looks To Open in Dalton, Georgia
- Newsday: GYMGUYZ Continues to Grow With Franchise Model
- How One Anytime Fitness Ad Campaign Flipped the Script in the Fitness Industry
- VentureBeat: Instagram Is Making Its Ads More Visible and Interactive
- 1851 Franchise Weekly Sizzle
- CNBC: 21,000 Olive Garden unlimited pasta passes sold out in less than a second
- Social Geek Radio: What to Expect at FranTech 2016
- The Motley Fool: Food Deflation is Bad News For Restaurants And Supermarkets
- How Dunkin’ Donuts Continues to Stay Relevant in a Competitive Industry
- Upstate Business Journal: FranNet Consultant Hopes to Help Entrepreneurs in Upstate South Carolina
- The Challenge of Not Having the Last Word
- Nevada Appeal: Ruby Tuesday Looks To Move to Carson City With New Investor
- Category of One: How Papa Murphy’s CMO is Using ‘Uniqueness’ to Corner the Market
- QSR Magazine: Snapchat: The Future of Marketing
- Chicago Tribune: Why Restaurants Want You To Order Food On Your Phone
- Fast Casual: New research shows steep decline in lunch traffic
- What’s Next for the Dairy Queen system as it Takes Over More Space in the Limited Service Restaurant Industry
- Upstate Business Journal: The Cleaning Authority Eyes Greenville For Expansion
- Let’s Get Digital, Digital… I Want to Get Digital…
- WATE- ABC Knoxville: Dairy Queen Opens in Farragut
- QSR Magazine: Kicking Up The Kids’ Meal Quotient
- Fox Business: Where Baby Boomers Spend Their Money and How To Profit From It
- ZDNet: Facebook Messenger adds buy button, native payments
- All-Star Franchisees: Matt Frauenshuh of Dairy Queen
- Bucks County Courier Times: Wireless Zone Owner Evolves Business As Cell Phone Technology Changes
- NJ.com: Checkers & Rally's Looks to Expand In New Jersey
- All-Star Franchisees: Christopher Alford of Lennys Grill & Subs
- Franchising.com: Guillermo Perales Named 2017 Multi-Unit Franchising Conference Chair
- Nation’s Restaurant News: Consumer spending on cider soars 320%
- All-Star Franchisees: Ed Holmes of Papa Murphy’s
- Fortune: Burger King’s Cheetos Chicken Fries Are Exactly How They Sound
- Waterloo Cedar Falls Courier: Mooyah Burgers, Fries & Shakes Is Looking To Open In Iowa
- The State: Smoothie King Set To Open Two New Locations in Columbia, South Carolina
- All-Star Franchisees: Tom Dake of Pita Pit
- TechCrunch: Twilio Study: Most Consumers Now Want To Use Messaging To Interact With Businesses
- QSR Magazine: Keeping Up with the Foodie Generation
- All-Star Franchisees: Curtis High of Saladworks
- Nation’s Restaurant News: Restaurants face third consecutive month of falling same-store sales
- Baltimore Sun: Smoothie King To Open in BWI Airport
- 1851’s Quarterly Transparency Report: Q3 2016
- The Daytona Beach News-Journal: Showhomes Helps Increase Chance of Selling Your Home
- All Star Franchisees: Todd Fetter of Buffalo Wings & Rings
- QSR Magazine: Why Restaurants Should Care About Zika
- 1851 Franchise Weekly Sizzle
- Fast Casual: Fast casuals, not fine-dining brands, leading restaurant segment in design innovation
- Social Geek Radio: How to Integrate Live Video into Your Marketing Strategy
- TheStreet: Foodies and Investors, Get Ready: Starbucks Is Testing Out Brunch
- All-Star Franchisees: Bailey McGuire of MOOYAH Burgers, Fries & Shakes
- Nation's Restaurant News: Smoothie King CEO Shares How He Turned The Brand Around
- Can Counter Offers Ever Work?
- Pulse Magazine: How Hand & Stone Massage and Facial Spa Became A Credit-Worthy Franchise
- All-Star Franchisees: Sterling Woody of Christian Brothers Automotive
- Mashable: Hands-on with the iPhone 7: Apple has come a long way
- Nation’s Restaurant News: Roark Capital Acquires Majority Stake In Jimmy John’s
- VentureBeat: LinkedIn Adds Conversion Tracking To Sponsored Updates
- All-Star Franchisees: Cliff Hudson of Fresh Coat
- NJ.com: Farm Stores Expands Into Two New Jersey Counties
- Nation’s Restaurant News: Capriotti’s Acquires Three Franchising Veterans As Investors
- All-Star Franchisees: Roger Wilder of Smoothie King
- QSR Magazine: Tech Marks The Spot
- Nation’s Restaurant News: Vegetables Take Center Stage
- Restaurant Business Magazine: 6 Trends Shaking Up Beverage Sales
- All-Star Franchisees: Silvia Slemmer of Wild Birds Unlimited
- FOX & Friends: Get Ready For Football Season With Buffalo Wings & Rings
- All-Star Franchisees: Trey Hornsby of WORKOUT ANYTIME
- Adweek: Why the Future of Digital Is About Aligning With Experiences
- Nation’s Restaurant News: Report: Despite Weak Same-Store Sales, Restaurants Keep Building
- Fast Casual: Getting ‘Granular’ About Restaurants’ Many Possible Uses For Whole Grains
- All-Star Franchisees: Jeff Burroughs Of Sport Clips
- All-Star Franchisees: Stormy Weston of Mosquito Joe
- All-Star Franchisees: Dean Kessel of The Famous Toastery
- QSR Magazine: Wing Zone Brings National Bacon Day to the Forefront
- All-Star Franchisees: Shaji Joseph of Checkers & Rally’s
- QSR Magazine: Chicken Soars to New Heights
- 1851 Franchise Weekly Sizzle
- CNNMoney: Hiring Slows: America gains 151,000 jobs in August
- All-Star Franchisees: Marisa Salas of Showhomes
- Franchise Times: Checkers & Rally's Sees Success With Value Meals
- Take Care of Your Clients or Someone Else Will
- QNS.com: Dairy Queen Announces Expansion Plans in New York
- All-Star Franchisees: Mike Lally of TWO MEN AND A TRUCK
- Adweek: Facebook Encourages Brands to Decrease Load Times for Mobile Websites
- QSR Magazine: A New Kind of Comfort Food
- All-Star Franchisees: Andy Lubalin of K-9 Resorts Daycare and Luxury Hotel