Growing a Franchise

Toppers Pizza president: Culture creates rapid growth

Toppers Pizza president: Culture creates rapid growth

Scott Gittrich created the Toppers Pizza brand in 1991 as an alternative to the chain where he got his start in the pizza business, Domino’s. He wanted to create a different restaurant in terms of not only a higher-quality, more expansive menu, but also in terms of a culture and brand voice that was.....

Don’t Miss the Next Big Franchise Story

Sign up for the 1851 Franchise newsletter to get our biggest stories before everyone else

By signing up, you agree to our user agreement (including class action waiver and arbitration provisions), and acknowledge our privacy policy.

MARK BRANDAU

About the Author

MARK BRANDAU

Follow

Mark Brandau is an 1851 contributor and a graduate of Northwestern University