Growing a Franchise
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How Delivery Gave Jimmy John’s the Competitive Advantage the Brand Didn’t Know It Needed
The sandwich chain made delivery a part of its DNA long before the trend took over the restaurant industry.
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Growing a Franchise
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The sandwich chain made delivery a part of its DNA long before the trend took over the restaurant industry.
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About the Author
Cassie has over five years of digital and traditional media experience. She joined NLA after working as a television news producer in both Milwaukee and Chicago, and now specializes in aligning strategies across the board for her clients, ultimately building buzz and telling compelling stories through content marketing, social media, digital campaigns and traditional PR.
Cassie has a Bachelor of Arts in Broadcast and Electronic Communications from Marquette University. In her spare time, Cassie enjoys traveling and exploring what new cities have to offer in addition to spending time with her friends and family.