David Arrington recently signed to bring Toppers Pizza to Baton Rouge, and The Advocate spoke with Arrington and director of franchise development Mark Cairns to hear more about the brand and their plans.
According to the article, Arrington is searching for real estate close to the LSU campus, and hopes to have a site nailed down in the next month. He also mentioned the superior ingredients and taste of Toppers Pizza as something that will help them stand out in the market.
Said Arrington, "For the quality and the taste, it's a superior pizza."
The article also mentions that there is room for the brand to continue expanding in the area, with Cairns telling The Advocate there is the potential for 6-8 locations.
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